Certified Sommelier Practice Exam

The traditional white grape that is not associated with the Penedes region is Garnacha. In the context of Spanish wine, Garnacha is primarily recognized as a red grape variety. It is widely cultivated in various regions of Spain, including Priorat and Rioja, but it does not play a significant role in the production of white wines in Penedes.

In the Penedes region, which is well-known for its vibrant white wine production, the traditional white grape varieties include Parellada, Xarel-lo, and Macabeo. These varieties are integral to the production of Cava, the famous sparkling wine from the region. Each of these white grapes contributes unique characteristics that define the wines of Penedes. For instance, Parellada offers floral and fruity notes, Xarel-lo brings a depth of flavor and body, and Macabeo provides a crisp, refreshing quality. Understanding the specific grapes associated with a region is essential for both wine production and appreciation, highlighting the diversity and complexity of Spanish wine.